Introductory Microbiology

Course Description

The course introduces students to the sciences and the scientific method as exemplified by the study of microbiology. Morphology, metabolism, growth, and genetics of bacteria and other microorganisms; chemical and physical means of control; the disease process and immunity; the importance of microorganisms to humankind; and techniques and methods of microbiology are covered in this course.

Class Details

CRN Course Section Days Times Instructor Loc
27247 BIOL 26 01Y ······· TBA-TBA Elsa Jimenez-Samayoa ONLINE
·T·R··· 09:30 AM-12:20 PM SC2118

Class Materials: View textbook and/or other materials for this course available at the Bookstore.
Class Dates: This class runs from 2022-09-26 to 2022-12-16.
General Course Statement(s): See general education pages for the requirements this course meets
BIOL D026.01Y: This is a HYBRID course which meets on-campus and online. This class meets each week on-campus and online as noted in the class listing. Students must have access to a computer, the internet and an individual email address. Most De Anza classes will use the Canvas course management system. We recommend a laptop or desktop computer to successfully complete the course; a tablet or phone may not be adequate for all assignments and tests. Information about Canvas and Online Education Orientation can be found in Canvas on the Student Resources page: The Student Online Resources hub with extensive information and tips can be found at

Course Details

6 Units
  • Weekly Lecture Hours: 4
  • Weekly Lab Hours: 6
Gen Ed
General Education Class
Program Status
Program Applicable
Credit - Degree Applicable
Grading Method
Letter Grading

Requisite and Advisory

BIOL 40A, BIOL 40B and BIOL 40C or BIOL 6A or BIOL 6AH, BIOL 6B and BIOL 6C or BIOL 6CH, or equivalent, all with a grade of C or better
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